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Talk Like A Fisherman: Notes from Tony, Our Master Fishmonger & Why Fairway’s Fish is the Best

We like to do things the old-fashioned way at Fairway–which means Captain Tony Maltese, the man at the helm of Fairway’s seafood department, is up before the crack of dawn, selecting the best-of-the-best treasures from the sea. Here are some fish facts and lingo from  Captain Tony, and a little insight into how we do things […]

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