Tag Archives: summer

Annabel’s Delicious Summers in Equality, Alabama

We’re proud to welcome Annabel to Team Fairway. Check out her full bio here.  How I love summertime, especially my childhood summer days — no responsibilities or expectations,  not a care in the world. Every summer when I was a kid, my mom, sister and I packed our suitcases and embarked on a 13-hour trip […]

Continue Reading

Happy National Strawberry Parfait Day!

In case you didn’t notice, strawberry season is NOW. We sell strawberries all year long, but there’s nothing like the just-picked, sweeter-than-candy goodness that is in season for but a flash right now in Long Island and nearby. These strawberries are so ethereal and otherworldly and perfect that it feels almost sacrilege to do anything […]

Continue Reading

Love Those Melons: A Melon Primer with Peter Romano

It’s not officially summer until we’ve taken a big bite from a slice of candy-sweet melon, right from the rind. Summer is melon season. And melon season has arrived with full force. A stroll down our rainbow produce department will tell you that much. We’re thrilled to carry your favorite melons, plus some new and funky varieties […]

Continue Reading

Riviera Meals, from Marseilles to Portofino!

Our favorite recipes are the product of a Mediterranean-inspired longing, a great love for the sea and the culture and history of this French and Italian coastal paradise. The bounty of the coast is intoxicating. Bouillabaisse! Salade nicoise! Fresh fish (Branzino! Orata!), and briny mussels. Fragrant basil, bright lemon, and plenty of garlic. Oregano, rosemary, […]

Continue Reading

In Season Now: Fruits and Veggies Galore

In 1933, Nathan Glickberg, Howie’s grandfather, started what would become Fairway Market; it was a little fruit and vegetable stand on Manhattan’s Upper West Side. We’ve come a long way since then, but top quality produce is still at the heart of who we are at Fairway. There’s no better time to celebrate the earth’s […]

Continue Reading

Head to Red Hook This Weekend On The Ferry! All Aboard!

This weekend, we’re celebrating more than Memorial Day and the official start of picnicking and grilling season. Great, delicious things are happening in Red Hook. First, the Red Hook Patio Grill is BACK. Get your pitch-perfect summer lunch here, and delve into Chef Mitchel London’s classic, fantastic cooking on the waterfront overlook sweeping views of the Statue […]

Continue Reading

Happy Memorial Day…and Happy Grilling Season!

From all of us at Fairway Market: Happy Memorial day, happy summer! Now turn on the grill and get your grill on. Nothing says summertime like flipping juicy burgers outside. Even better with a cold beer in hand, your friends around, and really good tunes playing. Exhale. According to Psychology Today, barbecues are great for […]

Continue Reading

Congrats! School is OUT! Let Us Cater your Graduation Bash

Graduation is a big deal and calls for serious celebrating, best with delicious eats from Fairway Catering. Our talented chefs take the freshest of fresh ingredients and turn them into your favorite classics. Your guests will rave. Let US do the work, you take the credit. What makes our catering the best, an obvious choice, a complete […]

Continue Reading

Fire Up the Grill! Fairway’s Housemade Sausages and Kebabs

Memorial Day is around the corner–the kickoff of all things summertime: long days, flip-flops, and…barbeque season!  Soak skirt, hanger, or flatiron steak in soy sauce, lime juice, garlic, ginger and brown sugar; sear on the grill, and you’re a culinary hero/heroine. Marinate lamb chops in yogurt, parsley, lemon and mint and grill until obscenely juicy. […]

Continue Reading

Proudly Introducing Fairway Bruschetta!

Friends coming over? Bruschetta (“broo-SKEH-tah”) is the fastest, easiest, and MOST DELICIOUS THING on earth you could possibly serve. Fairway bruschette (“broo-SKEH-teh”) have been created and labeled by the experts right here among us.  From the Italian word ‘bruscare,‘ meaning ‘to roast over coals‘. All you do is slice your favorite bread into thick tranches.  Toast […]

Continue Reading