New Yorkers know Fairway’s Deli. This holiday season, find hundreds of traditional, delicious pre-made and ready-to-go foods at your Fairway Market Deli for breakfast, lunch and dinner options prepared with the finest ingredients, to keep you happy, healthy, and seriously well-fed all day and season long. For a traditional, famous NY-style deli, look no further than your […]
December 18, 2014 | 0 Comments
December 16, 2014 | 0 Comments
The warm and hardy Hanukkah classics, Matzo Ball Soup and Beef Brisket are what make your tradition worth the wait. Really, what is a Hanukkah meal without these two things? Not much. Because you’ve been busy this season, we’ve done the shopping, cooking and research for you, so your matzo balls and brisket will come […]
December 10, 2014 | 0 Comments
50% OFF Our Best Fresh Ground Sirloin - Print Coupon Freshly ground beef, all day every day! Fairway Market is truly Like No Other Market! ALL meat at each Fairway Market is highest quality USDA certified, delivered fresh daily, custom-cut by a professional butcher, and ground fresh every day and all day. And each piece of […]
December 4, 2014 | 0 Comments
The winter months require hearty foods that fill us up and keep us warm, and this dish fits the bill. Chateaubriand is essentially beef tenderloin – a juicy and delicate cut that makes mouths water. Sautéed bella, Portobello, white and porcini mushrooms in a splash of red wine enhance the beef’s natural flavors perfectly. Crisp asparagus gives […]
November 27, 2014 | 0 Comments
If there were a sandwich world, this would be their reigning king. Fairway’s fresh multi-grain baguette, beef pastrami and shredded gouda cheese is a royal combination. Fairway’s Grain Mustard with visible mustard seeds has a texture that pairs well with red meat. Either prepare on your own or ask Fairway’s Deli counter to do the work for […]
November 21, 2014 | 0 Comments
Put some punch in your work lunch! Freshly baked three-seed Fairway Baguette, turkey pastrami and creamy cheese will cause commotion amongst your coworkers. Up the ante with smooth Fairway Dijon Mustard and sliced apples. Warning: if storing in your work refrigerator, be sure to put your name all over this sandwich!
November 17, 2014 | 0 Comments
Looking for a different meal idea? Hoisin Duck Tortillas will do the trick. Sweet and tangy hoisin sauce pairs perfectly with the tender meat, and cooling cucumbers add a crisp bite to the warm tortillas. Make meals more interesting with Fairway. Hoisin Duck Tortillas Prep Time: 5 minutes; Cook Time: 15 minutes; Serves: 4 Ingredients: 2 tsps […]
November 14, 2014 | 0 Comments
Need an easy family recipe with all-natural ingredients? Try Fairway’s Balsamic-Glazed Chicken Breasts, with Fairway Honey, Balsamic Vinegar, White Wine Vinegar and Fairway Raspberry Jam. 30 minutes is all you need to prepare this delicious meal. Try it with a side of Chipotle Smashed Sweet Potatoes, and your meal is complete. Search for more great recipes […]
November 3, 2014 | 0 Comments
It’s almost Turkey Time, which means you need to get your leftover turkey menu ready! Transform your leftover turkey into delicious sandwiches! Use all your leftovers in a turkey sandwich with cranberry sauce, stuffing and gravy on a Fairway whole wheat baguette, or pile smoked bacon on top of your turkey with brie and Fairway Dijon […]
October 15, 2014 | 0 Comments
Simple ingredients can make an amazing meal. Use Fairway Pizza Sauce, diced prosciutto, fresh zucchini, mushrooms and garlic with flavorful Fairway Sun-Dried Tomatoes for an old world style pizza your family will love. Zucchini & Prosciutto Pizza with Fairway Sun-Dried Tomatoes (Prep Time: 5 minutes; Cook Time: 30 minutes; Serves: 4-6) Ingredients: 1 jar Fairway […]
- Fairway Deli Traditions: A Delightful, Deli-full Festival of Lights! December 18, 2014
- It’s All about the Matzo Ball and Brisket December 16, 2014
- Top of the Latke to You! December 14, 2014
- Fresh Meat, Every Day December 10, 2014
- Bring on the Beef! Chateaubriand with Mushrooms & Red Wine Sauce December 4, 2014
- Florence: Hooray! Now I don't have to travel from my Wayne h...
- Linda Corsale: well being I shop in fairway all the time and just...
- William Vreeland: I have been to the 74th street store (near my son)...
- Nicholas Raschella Sr.: I would enjoy every little morsel as I am 86years ...
- Ellyn Chan Roberson: I come from a large family...my mom was 1 of 9 chi...
POSTS BY AUTHORS
Fairway's master cheesemonger and resident foodie joined the Fairway family in January 1980...
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Carlon Colker, MD
Fairway's Health and Nutrition expert is the Chief Executive Officer and Medical Director of Peak Wellness, Inc.
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Lori brings her passion for cooking and entertaining to her role in as Director of Trade and Product Development...
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