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- Love Those Melons: A Melon Primer with Peter Romano
- Riviera Meals, from Marseilles to Portofino!
- Dr. Gino Celletti’s 36 Truths About Olive Oil (with a forward by Fairway’s Steve Jenkins)
- We’ve Come a Long, Long Way! A Snapshot of Fairway, Circa 1970…
- Fall Head Over Heels for Cabeço Das Nogueiras Unfiltered Extra Virgin Olive Oil
Steve Jenkins
joined the Fairway family in January 1980. He was an out-of-work stage actor...
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Carlon Colker, MD
is the Chief Executive Officer and Medical Director of Peak Wellness, Inc.
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Hannah Howard
Hannah has been working with food since the age of 16, when she spent her summer scooping gelato...
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Category Archives: Mika Sneddon
Beat the Heat: A Stove-Free and Memorable Summer Meal
During the heat wave, instead of popping into a Duane Reade or vacant thrift shop every couple blocks to steal a break in the AC under the guise of “looking for a gift for my friend,” I thought some time … Continue reading
Posted in Mika Sneddon
Tagged cooking, fairway market, gazpacho, melon, recipes, summer
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A Weekend Away Does Mika Good (Or Stop Settling and Enjoy Seriously Good Food!)
We’re excited to welcome Mika Sneddon to On Our Plate. Mika writes behind the scenes at Fairway. She also wears many hats as the Digital Community Manager, a Copywriter, a member of the Marketing team, and more. Mika writes here … Continue reading
Posted in Mika Sneddon
Tagged burgers, fairway market, grilling, home cooking, july 4, mika sneddon, potato salad, summer
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